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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 228.8
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 629.3 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.6 g

View full nutritional breakdown of Poultry Stuffing calories by ingredient
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Poultry Stuffing

Submitted by: SPECLLDY


Number of Servings: 20

Ingredients

    3 cups celery
    1 1/2 cups onion
    1 1/2 cup smart balance
    18 cups bread (torn into pieces)
    2 tsp salt
    1 tsp thyme
    1 tsp sage
    1/2 tsp pepper

Directions

this should make 10 cups of stuffing - needed to stuff a 12 pound turkey
Serving = 1/2 cup

saute celery and onion in smart balance
add spices
add bread and mix together

stuff turkey


Number of Servings: 20

Recipe submitted by SparkPeople user SPECLLDY.






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