
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 47.2
- Total Fat: 5.1 g
- Cholesterol: 2.5 mg
- Sodium: 53.6 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
View full nutritional breakdown of Miso Mayo calories by ingredient
Miso Mayo
Submitted by: SCHELRYIntroduction
Make this flavorful dip by mixing one part Mayonnaise with one part Miso paste. Use for dipping fresh vegetables. Can also be used as a base for making asian salad dressings. Make this flavorful dip by mixing one part Mayonnaise with one part Miso paste. Use for dipping fresh vegetables. Can also be used as a base for making asian salad dressings.Number of Servings: 2
Ingredients
-
Mayonnaise
Miso
Directions
Simply mix the miso and mayonnaise together until well blended. Yields 2 servings, 1 Tbsp each.
Number of Servings: 2
Recipe submitted by SparkPeople user SCHELRY.
Number of Servings: 2
Recipe submitted by SparkPeople user SCHELRY.
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