1 c. Whole wheat flour 2 c. Bread flour 1 t. Molasses 1 t. Salt 1 tbsp yeast 1/4 c. Oil 1 c. Warm water
Mix water, yeast, oil, molasses, and salt. Mix flours into wet ingredients using bread mixer. Divide into sixteen peices. Roll into balls and place in 8 x 8 pan. Let rise and bake @ 350 for about 20 minutes.