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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 173.4
  • Total Fat: 2.4 g
  • Cholesterol: 26.4 mg
  • Sodium: 230.7 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 12.4 g

View full nutritional breakdown of Pot Roast Leftovers calories by ingredient
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Pot Roast Leftovers

Submitted by: COOPERD44

Introduction

Packaged and frozen for work. Packaged and frozen for work.
Number of Servings: 1

Ingredients

    Pot Roast, Potatoes

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Directions

Microwave and EAT!

Number of Servings: 1

Recipe submitted by SparkPeople user COOPERD44.






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