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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 526.4
  • Total Fat: 30.3 g
  • Cholesterol: 159.6 mg
  • Sodium: 558.1 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 44.0 g

View full nutritional breakdown of fried turkey meatball calories by ingredient
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fried turkey meatball

Submitted by: ITALY67


Number of Servings: 2

Ingredients

    *Jennie-O Extra Lean Ground Turkey, 10 oz
    Egg, fresh, 1 medium
    Parmesan Cheese, grated, 0.25 cup
    Bread crumbs, dry, grated, plain, 0.5 cup
    *Crisco Pure Vegetable Oil, 3 tbsp

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user ITALY67.





TAGS:  Poultry |

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