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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.5
  • Total Fat: 9.8 g
  • Cholesterol: 68.0 mg
  • Sodium: 1,106.3 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 32.7 g

View full nutritional breakdown of Tuna Patties for One calories by ingredient
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Tuna Patties for One

Submitted by: THEAQUAPANDA
Tuna Patties for One

Introduction

These tuna patties are really quick and easy to make. They are great for a meal towards the end of the week when you have fewer ingredients on hand! These tuna patties are really quick and easy to make. They are great for a meal towards the end of the week when you have fewer ingredients on hand!
Number of Servings: 1

Ingredients

    1 can of solid white tunafish
    2 tbl. Hellman's light mayo
    2 tbl. minced garlic
    1 small stalk of celery
    1/8 cup of bread crumbs
    a few shakes of salt, pepper, and oregano


Directions

1. Chop the celery into very small pieces.
2. Open and drain the tunafish.
3. Mix all of the ingredients together in a mixing bowl.
4. Using half the mixture at a time, form patties with your hands and then place on a griddle, lightly sprayed with non-stick cooking spray.
5. Cook over medium heat for about 8-10 minutes, turning once.

Makes 2 patties.

Number of Servings: 1

Recipe submitted by SparkPeople user SNAPPERFACE26.





TAGS:  Fish | Low Fat | Low Fat Fish |

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Member Ratings For This Recipe

  • I liked these, but I was a bit put-off by the creamy center. I really like crunchy tuna cakes. I would make this again, though. - 4/4/11

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