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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 134.3
  • Total Fat: 8.9 g
  • Cholesterol: 15.9 mg
  • Sodium: 457.8 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.2 g

View full nutritional breakdown of Buffalo Chicken Dip calories by ingredient
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Buffalo Chicken Dip

Submitted by: PARSONSF

Introduction

Simple but very good. Simple but very good.
Number of Servings: 18

Ingredients

    1 pack of ready cooked chicken breast diced (for salads)
    1 package cream cheese (cubed)
    1 jar of ultamate blue cheese salad dressing (Tony Marzeti)
    1/2 cup buffalo sauce (can be adjusted to taste)
    1 Bag Corn Chips

Directions

Place all items (except corn chips) in casorole dish.
Bake in oven at 350 until melted. Stir from time to time to ensure everything is blended.

Number of Servings: 18

Recipe submitted by SparkPeople user PARSONSF.






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