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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,642.9
  • Total Fat: 83.6 g
  • Cholesterol: 766.4 mg
  • Sodium: 1,820.4 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 202.0 g

View full nutritional breakdown of Greek Deer Burgers calories by ingredient
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Greek Deer Burgers

Submitted by: ROSEMOSER


Number of Servings: 1

Ingredients


    Ingredients

    * 1 1/2 lbs ground deer meat
    * 4 ounces feta cheese
    * 1 tomato
    * 1 green pepper




Directions

Directions
1.Cut the tomato and pepper into small dices.
2.Crush the feta cheese to remove all large chunks.
3.Blend all of the above ingredients by hand until the feta cheese, tomato, and pepper are evenly mixed.
4.Cook burgers on grill or inside to preferred extent. They are best when cooked to medium.

Number of Servings: 1

Recipe submitted by SparkPeople user ROSEMOSER.






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Member Ratings For This Recipe

  • I reentered this recipes and had the nutriental valves recalucalated. it is alot beeter beet now. look for the one i enter - 3/24/10

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  • I am guessing this could be 4 or 6 servings...sounds awesome though can't wait to make!! - 3/4/10

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  • this is a lot to just be one serving - 12/4/09

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  • I'm guessing the calorie count is wrong! LOL. My husband loves venison and deer meat. I appreciate the recipes I am finding. - 12/3/09

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  • This burger had so much flavor it didn't need any condiments - 11/13/09

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