SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 255.0
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 290.0 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Vegan 'Cheesecake calories by ingredient
Report Inappropriate Recipe

Vegan 'Cheesecake

Submitted by: SALLYF55

Number of Servings: 8


    1 1/2 Container Toffutti Cream Cheese
    4 c. Rich Whip Whipped Cream, Whipped
    2 T. Blue Agave Syrup
    1 Graham Cracker Crust


Whip the Rich whip until whipped cream consistency. Add Tofutti cream cheese and Blue agave syrup and whip till lite and fluffy. Serve with fruit topping.

Number of Servings: 8

Recipe submitted by SparkPeople user SALLYF55.

Great Stories from around the Web

Rate This Recipe