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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 41.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.0 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.1 g

View full nutritional breakdown of Lauren's Weight Watchers' Garden Vegetable Soup calories by ingredient
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Lauren's Weight Watchers' Garden Vegetable Soup

Submitted by: LALA_NANU

Introduction

low fat, filling soup low fat, filling soup
Number of Servings: 18

Ingredients

    frozen veggies
    canned tomato juice
    crushed tomatoes
    italian seasoning
    water (32 oz)
    Vegetable boullion

Directions

Combine ingredients and simmer over low heat for at least 60 minutes.
makes 18 one cup servings

Number of Servings: 18

Recipe submitted by SparkPeople user LALA_NANU.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    Very tasty satisfying soup. And, the best part, almost limitless quantities with no repercussions. - 1/2/10

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