Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 168.9
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 122.6 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 1.3 g
- Protein: 4.3 g
View full nutritional breakdown of pizza crust calories by ingredient
pizza crust
Submitted by: TLOV98Number of Servings: 8
Ingredients
-
1 cup hot water
1 TBSP each: honey, oil, yeast
1/2 tsp garlic salt
2-3 cups flour (as needed for a moist, slightly sticky dough)
Directions
Mix all ingredients except flour. Add flour a cup at a time. Knead for a bit. Spread on pan and let rise while prepping toppings (doesn't need long at all)
Bake at 475 for 20 minutes
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TLOV98.
Bake at 475 for 20 minutes
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TLOV98.
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