Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 85.9
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.7 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.8 g

View full nutritional breakdown of Lime In The Coconut Flour Cookies calories by ingredient
Report Inappropriate Recipe

Lime In The Coconut Flour Cookies

Submitted by: JO_JO_BA

Introduction

Delicious, flavour packed, all-natural and vegan cookies that are also gluten-free. Add a tropical punch of flavour to your cookie platters, whenever! Delicious, flavour packed, all-natural and vegan cookies that are also gluten-free. Add a tropical punch of flavour to your cookie platters, whenever!
Number of Servings: 30

Ingredients

    1 cup coconut flour
    cup rice flour
    tsp. baking soda
    tsp. baking powder
    tsp. kosher salt
    2/3 cup raw sugar
    2/3 cup non-hydrogenated margarine
    Egg replacer for 2 eggs, prepared
    tbsp. grated lemon peel
    1 tbsp. grated lime peel
    2 tbsp. fresh lemon juice
    3 tbsp. fresh lime juice
    1 tbsp water

SparkPeople Sponsored Video


Directions

Pre-heat oven at 375F.
Mix coconut flour, rice flour, baking soda, baking powder and salt.
In a large mixing bowl beat the sugar, margarine, egg replacers, lemon and lime peels, lemon and lime juices and water.
Mix in flour mixture until well blended.
Shape dough into small balls with your hands and place on an un-greased cookie sheet. They don't spread too much.
Bake 10-12 minutes or until set.
Immediately remove from cookie sheet and cool on a wire rack.

Number of Servings: 30

Recipe submitted by SparkPeople user JO_JO_BA.






Great Stories from around the Web


Rate This Recipe