Ranch Cole SlawSubmitted by: SHADESI
IntroductionThis is light, low-carb (4g), easy to make, and very tasty! This is light, low-carb (4g), easy to make, and very tasty!
7.5 cups of shredded cabbage (or 1 bag of slaw mix)
1.5 cups of Hidden Valley Light Ranch dressing
1 cup of red wine vinegar
Makes twelve 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SHADESI.