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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 60.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.8 g

View full nutritional breakdown of Red Lentils Soup Nov 11, 09 1 cup serv. calories by ingredient
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Red Lentils Soup Nov 11, 09 1 cup serv.

Submitted by: KARENCHRISTINA


Number of Servings: 15

Ingredients

    ginger
    onions
    carrots
    celery
    red lentils
    potato
    sweet potato

Directions



Number of Servings: 15

Recipe submitted by SparkPeople user KARENCHRISTINA.





TAGS:  Vegetarian Meals |

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