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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.0 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.6 g

View full nutritional breakdown of Blueberry Muffins, plain calories by ingredient
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Blueberry Muffins, plain

Submitted by: PENGUITO


Number of Servings: 8

Ingredients

    1.75 cup flour
    .75 cup Splenda
    2 tsp baking soda
    .75 cup applesauce
    .5 cup water
    1 egg white

Directions

Mix dry ingredients
Mix wet ingredients
Blend wet into dry
Blend in blueberries
Bake 1/2 hour @ 350
Makes 8 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user PENGUITO.





TAGS:  Snacks |

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