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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 4.6 g
  • Cholesterol: 23.7 mg
  • Sodium: 952.0 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 11.4 g

View full nutritional breakdown of Creamy Potato Soup calories by ingredient
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Creamy Potato Soup

Submitted by: MELRIFIC

Introduction

The soup os from a package, but I added other ingredients to make it a little more filling. The soup os from a package, but I added other ingredients to make it a little more filling.
Number of Servings: 7

Ingredients

    Inn on the Creek, Creamy Potato soup mix
    Large potato, diced
    Diced Ham
    Canned corn
    Steamed broccoli

Directions

Follow the instructions for making the soup mix first.

Cut up and steam the broccoli. Boil the diced potatoes. Add the ham, steamed broccoli, corn and diced potatoes.

Cook for 20 minutes. Makes more servings then on the soup because of the added food. I would guess it makes about 7 cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user MELRIFIC.






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