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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.0
  • Total Fat: 1.3 g
  • Cholesterol: 1.0 mg
  • Sodium: 500.8 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 10.4 g
  • Protein: 9.5 g

View full nutritional breakdown of Black Bean Soup calories by ingredient
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Black Bean Soup

Submitted by: MASOUTHARD


Number of Servings: 6

Ingredients

    2 cans drained and rinsed black beans
    1 can of corn, drained
    1 can diced tomatoes
    1 can chicken broth
    1 small can of diced green chiles
    chili powder to taste
    cumin to tast

Directions

Add all ingredients and cook until heated.

Makes 6-1C servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MASOUTHARD.






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