
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 195.3
- Total Fat: 14.6 g
- Cholesterol: 34.4 mg
- Sodium: 43.7 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 1.2 g
- Protein: 4.9 g
View full nutritional breakdown of "Ice Cream" calories by ingredient
"Ice Cream"
Submitted by: SMILES@WORKNumber of Servings: 4
Ingredients
-
1 cup nonfat Milk - FROZEN IN ICECUBE TRAY
1 medium Banana - PEELED AND FROZENFROZEN
Light Whipping Cream, .5 cup, fluid
*Stevia NuStevia powder 1 packet (1g), 5 packets
*French Vanilla Flavoring, 1 tbsp
*Black Walnuts, .25 cup, chopped
Directions
PRE-FREEZE banana and nonfat milk
Put all ingredients into food processor
Whiz until creamy.
YUMMY
Number of Servings: 4
Recipe submitted by SparkPeople user SMILES@WORK.
Put all ingredients into food processor
Whiz until creamy.
YUMMY
Number of Servings: 4
Recipe submitted by SparkPeople user SMILES@WORK.
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