- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 150.6
- Total Fat: 4.3 g
- Cholesterol: 75.0 mg
- Sodium: 223.1 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.4 g
- Protein: 24.4 g
My Pork Tenderloin Carnitas (for slow cooker)Submitted by: ROGERSDM
IntroductionYummy in your tummy! Yummy in your tummy!
Approx. 2 LB pork tenderloin, 1 whole onion, 2 tbsp olive oil, juice from 1 grapefruit, 1 orange and 1 lime, 2 tbsp of salsa and Goya seasoning.
**NOTE** goes well with 1/2 cup of black or kidney beans, Mission Low carb wheat tortilla and 1/2 of sliced avocado. (light sour cream and salsa optional)
Can be eaten for lunch or dinner
Number of Servings: 8
Recipe submitted by SparkPeople user ROGERSDM.