Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 53.0
- Total Fat: 3.7 g
- Cholesterol: 3.8 mg
- Sodium: 138.0 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.9 g
- Protein: 0.6 g
View full nutritional breakdown of Turnip Slaw calories by ingredient
Turnip Slaw
Submitted by: TAZMOMSGOLIntroduction
This pungent accompaniment is great alone, with hard-boiled eggs, or any roast. I ate mine on roast beef and the fam had it on roast beef sandwiches. This pungent accompaniment is great alone, with hard-boiled eggs, or any roast. I ate mine on roast beef and the fam had it on roast beef sandwiches.Number of Servings: 4
Ingredients
-
1 large shredded turnip
2 medium shredded radishes
1.5 t yellow mustard
1 T balsamic vinegar
3 T light mayonnaise
dash black pepper
1/4 t crushed celery seed
1/4 t dill weed
Directions
Mix all ingredients in small bowl. Serve immediately. Can be stored in refrigerator overnight.
Number of Servings: 4
Recipe submitted by SparkPeople user TAZMOMSGOL.
Number of Servings: 4
Recipe submitted by SparkPeople user TAZMOMSGOL.
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