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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 507.0 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.4 g

View full nutritional breakdown of Greek Yogurt Feta Dip calories by ingredient
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Greek Yogurt Feta Dip

Submitted by: NRDANIELS


Number of Servings: 8

Ingredients

    16 oz fat free greek yogurt
    8oz block fat free feta crumbled
    1 small cucumber diced
    4 sun dried tomatoes diced
    1/4 red onion diced
    2 cloves garlic pressed
    1/4 cup fresh mint
    pepper to taste



Directions

mix everything together serve with pita

Number of Servings: 8

Recipe submitted by SparkPeople user NRDANIELS.






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