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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 2.9 g
  • Cholesterol: 110.4 mg
  • Sodium: 138.7 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.1 g

View full nutritional breakdown of Quick custard calories by ingredient
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Quick custard

Submitted by: EMPIERCE

Introduction

Ran out of milk when making another recipe...makes a nice dessert Ran out of milk when making another recipe...makes a nice dessert
Number of Servings: 2

Ingredients

    2 lg eggs
    1 2/3 cup skim milk
    2 Tbsp Splenda
    1 tsp vanilla extract

Directions

Mix all ingredients. Pour into a 8inch round pan. Bake 40 minutes until knife inserted into the center comes out clean. Cool.

Number of Servings: 2

Recipe submitted by SparkPeople user EMPIERCE.






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