Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 224.4
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 90.3 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 4.7 g
- Protein: 4.3 g
View full nutritional breakdown of Fried Poatoes calories by ingredient
Fried Poatoes
Submitted by: AMERILLOUSNumber of Servings: 4
Ingredients
-
4 medium potatoes
salt and pepper
1/8 cup of canola oil
Directions
Peel and slice potatoes
Add to fry pan with canola oil
Salt and pepper to taste
Cook until potatoes are golden and tender
Makes about 4 servings (est. 1 potato/person)
Number of Servings: 4
Recipe submitted by SparkPeople user AMERILLOUS.
Add to fry pan with canola oil
Salt and pepper to taste
Cook until potatoes are golden and tender
Makes about 4 servings (est. 1 potato/person)
Number of Servings: 4
Recipe submitted by SparkPeople user AMERILLOUS.
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