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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 399.5
  • Total Fat: 13.2 g
  • Cholesterol: 1.0 mg
  • Sodium: 293.3 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 5.8 g
  • Protein: 31.1 g

View full nutritional breakdown of Salmon Cakes calories by ingredient
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Salmon Cakes

Submitted by: CHEF_MEG
Salmon Cakes

Introduction

While a salmon burger at a restaurant can cost more than $10 each, you can make four for less than that amount! While a salmon burger at a restaurant can cost more than $10 each, you can make four for less than that amount!
Number of Servings: 4

Ingredients

    4 servings Chef Meg's Roasted Salmon, Apple, Almond Pesto recipe
    1/2 cup panko breadcrumbs (Japanese-style breadcrumbs)
    1 tsp Dijon mustard
    4 ounces Greek Style yogurt, plus 4 tsp for garnish
    pinch black pepper
    4 leaves green leaf lettuce
    2 whole wheat sandwich buns (we used 100-calorie sandwich thins)

Tips

Use detail.asp?recipe=806806">Chef Meg's Roasted Salmon with Caramelized Apple-Almond Pesto recipe to make these patties. While a salmon burger at a restaurant can cost more than $10 each, you can make four for less than that amount!


Directions

Flake the roasted salmon and mix with the apple-pesto mix. Combine the salmon and apples, bread crumbs, mustard, and yogurt in a large mixing bowl. Season with black pepper. Form into four 1/2 cup cakes. Preheat a nonstick pan. Coat with cooking spray. Cook patties just until warmed, about 2-3 minutes per side. Separate sandwich bread, layer with salmon patty, one teaspoon of Greek yogurt for garnish, and a lettuce leaf.
Makes 4 sandwiches.




TAGS:  Fish |


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Member Ratings For This Recipe



  • 0 of 1 people found this review helpful
    I'd add some fresh dill...but otherwise, it sounds great. I have salmon in the freezer so will try and report back. - 2/16/13

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