Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 173.9
- Total Fat: 9.4 g
- Cholesterol: 20.0 mg
- Sodium: 417.5 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 2.0 g
- Protein: 6.7 g
View full nutritional breakdown of Sausage and Tomato calories by ingredient
Sausage and Tomato
Submitted by: ALISONM1977Number of Servings: 12
Ingredients
-
sausage cut into pieces
3 cans of diced tomatoes
basil and salt to taste
Directions
Brown sausage
Add tomatoes and simmer on low for 45 mintes add basil and salt to taste
Number of Servings: 12
Recipe submitted by SparkPeople user ALISONM1977.
Add tomatoes and simmer on low for 45 mintes add basil and salt to taste
Number of Servings: 12
Recipe submitted by SparkPeople user ALISONM1977.
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