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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 5.2 g
  • Cholesterol: 50.5 mg
  • Sodium: 427.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 20.3 g

View full nutritional breakdown of Beef Stew calories by ingredient
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Beef Stew

Submitted by: FOREVERCHANGED2
Beef Stew

Introduction

yummy beef stew that is good! yummy beef stew that is good!
Number of Servings: 8

Ingredients

    # *Potato, raw, 4 cup diced (remove)
    # Bay Leaf, 1 tbsp, crumbled (remove)
    # Beef, top sirloin, 16 oz (remove)
    # Carrots, raw, 3 cup, chopped (remove)
    # Onions, raw, 1 cup, chopped (remove)
    # *Onion powder, 1 tbsp (remove)
    # Garlic powder, 1 tbsp (remove)
    # *Beef Bouillon, 2 serving (remove)
    # *Pillsbury Best All Purpose Flour- Bleached, 0.25 cup (remove)
    # *Great Value Brown Gravy Mix, 2 tbsp (remove

Directions

Put in slow cooker
8 1 cup serving


Number of Servings: 8

Recipe submitted by SparkPeople user FOREVERCHANGED2.






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Member Ratings For This Recipe



  • 4 of 4 people found this review helpful
    It would help if the amount of water, the crock pot setting and the length of time were added. The taste was ok, but I had to guess at all the above information. - 12/1/09

    Was this review helpful?   yes  No


  • 2 of 2 people found this review helpful
    How much water do I need to add? I would love to try this recipe out, but it doesnt like you added any liquid (or am I supposed to use liquid beef stock where you mentioned the Bouillon?). - 1/15/10

    Was this review helpful?   yes  No

  • Incredible!
    2 of 2 people found this review helpful
    This is the best beef stew i every had!!! - 11/22/09

    Was this review helpful?   yes  No
  • It doesn't say how much of the ingredients to put in. - 3/2/11

    Was this review helpful?   yes  No