Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 373.8
- Total Fat: 8.0 g
- Cholesterol: 25.6 mg
- Sodium: 1,170.8 mg
- Total Carbs: 60.7 g
- Dietary Fiber: 8.7 g
- Protein: 15.6 g
View full nutritional breakdown of Potato and ham soup calories by ingredient
Potato and ham soup
Submitted by: USJEWELIntroduction
A warming and comfort food on a chilli eve. I used a slow cooker, for 8 hours. A warming and comfort food on a chilli eve. I used a slow cooker, for 8 hours.Number of Servings: 8
Ingredients
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Cream of Chicken Soup, 1 can (10.75 oz)
Cured Ham, 2 cup ( I used left overs)
Carrots, raw, 4 large (7-1/4" to 8-1/2" long)
Celery, raw, 4 stalk, large (11"-12" long)
Onions, raw, 1 large
Potato, raw, 6 large (3" to 4-1/4" dia.)
Campbell's Cream of chicken and Mushroom Soup
Water
Salt and Pepper to taste
Directions
Mine made aprox 8 bowls of soups @ 1.5 cups aprox.
I put everything excpet the soups in the slow cooker. I added enough water just to cover, then added the two cans of soup. I put this on in the morning and it was nice and hot by dinner time, add a roll and sald, perfect end on a cold evening
Number of Servings: 8
Recipe submitted by SparkPeople user USJEWEL.
I put everything excpet the soups in the slow cooker. I added enough water just to cover, then added the two cans of soup. I put this on in the morning and it was nice and hot by dinner time, add a roll and sald, perfect end on a cold evening
Number of Servings: 8
Recipe submitted by SparkPeople user USJEWEL.
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Member Ratings For This Recipe
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Very Good
