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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 224.3
  • Total Fat: 7.6 g
  • Cholesterol: 79.7 mg
  • Sodium: 481.6 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 20.6 g

View full nutritional breakdown of Easy Meatloaf calories by ingredient
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Easy Meatloaf

Submitted by: TRACYAGRACE

Introduction

Great meatloaf! Great meatloaf!
Number of Servings: 8

Ingredients

    1 1/2 pounds ground beef
    1 egg
    1 onion, chopped
    1 cup milk
    1 cup dried bread crumbs salt and pepper to taste
    2 tablespoons brown sugar
    2 tablespoons prepared mustard
    1/3 cup ketchup

Directions

Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and form into a loaf and place in a lightly greased 9x13 inch baking dish.
3. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
4. Bake at 350 degrees F (175 degrees C) for 1 hour.

Makes 8 Servings

Number of Servings: 8

Recipe submitted by SparkPeople user TRACYAGRACE.






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