Easy MeatloafSubmitted by: LMARI03
1 lb venison, ground (or beef, but it will add more calories)
1 egg beaten
1/2 cup italian seasoned bread crumbs
1 (12 oz) jar of Heinz Fat Free SAvory Beef Gravy
1/4 cup water
2 tbs parsley
1 tsp Worcestershire Sauce
Form mixture into 8x4 inch loaf in a midium baking pan. Bake at 350 degrees F for 30 minutes, then pour remaining jar of gravy onto meatloaf. Bake an additional 30 minutes or until throughly cooked.
Number of Servings: 9
Recipe submitted by SparkPeople user LMARI03.