Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 139.5
- Total Fat: 10.4 g
- Cholesterol: 28.6 mg
- Sodium: 165.9 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.3 g
- Protein: 3.2 g
View full nutritional breakdown of Cheesecake calories by ingredient
Cheesecake
Submitted by: MARILYNMARIE1Number of Servings: 9
Ingredients
-
Crust:
1 pkg low fat graham crackers crushed
2 T light Take control
Microwave 45 seconds, pat into 9x9 glass dish. Microwave 2min.
Filling:
Make 1 pkg of sugar free jello according to the rapid set instructions. When it is nearly set, mix it with one package of no fat cream cheese at room temp and 1/2 cup Splenda Blend with Sugar.
Gently fold in 1 8 oz. tub of nofat whipped topping.
Spread over top of graham cracker base.
Chill.
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user MARILYNMARIE1.
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