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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 316.7
  • Total Fat: 12.3 g
  • Cholesterol: 47.1 mg
  • Sodium: 1,970.2 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 18.5 g

View full nutritional breakdown of pasta & mince calories by ingredient
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pasta & mince

Submitted by: EMMALOUISE11

Number of Servings: 1


    minced beef, lean
    tomato sauce
    clove garlic


Number of Servings: 1

Recipe submitted by SparkPeople user EMMALOUISE11.

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