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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 305.0
  • Total Fat: 10.1 g
  • Cholesterol: 95.7 mg
  • Sodium: 328.9 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 10.5 g

View full nutritional breakdown of Ida Stuffing calories by ingredient
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Ida Stuffing

Submitted by: OUTDOORGIRL69


Number of Servings: 12

Ingredients

    Bread, whole wheat (including toast), 32 oz (remove)
    Celery, raw, 2 cup, diced (remove)
    Onions, raw, 1.5 cup, chopped (remove)
    Chicken Livers, 112 grams (remove)
    Egg, fresh, 3 large (remove)
    Butter, unsalted, 0.5 stick (remove)

Directions

Mix all together

Number of Servings: 12

Recipe submitted by SparkPeople user OUTDOORGIRL65.






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