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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 161.7
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 155.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 14.4 g

View full nutritional breakdown of Prawns in cream wine sauce calories by ingredient
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Prawns in cream wine sauce

Submitted by: RHEE17


Number of Servings: 4

Ingredients

    prawns 260
    garlic 2 tsp
    corn flour 12 gr
    wine 60 gr
    light cream 100 gr
    peas 80gr
    onion 150gr
    shallots 30gr
    1 cup beef stock

Directions

fry oniuon and garlic , then add stock and corn flour ,
then peas, prawns and cream
serve with pasta

Number of Servings: 4

Recipe submitted by SparkPeople user RHEE17.





TAGS:  Fish |

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