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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 168.8
  • Total Fat: 10.4 g
  • Cholesterol: 28.2 mg
  • Sodium: 86.0 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.5 g

View full nutritional breakdown of homemade mashed potatoes calories by ingredient
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homemade mashed potatoes

Submitted by: RAZFOUR


Number of Servings: 9

Ingredients

    4 potates, washed, cubed and cooked
    1 stick of butter
    evaporated milk

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Directions

1/2 cup serving

Number of Servings: 9

Recipe submitted by SparkPeople user RAZFOUR.





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