fruit jello

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 27.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.6 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.1 g

View full nutritional breakdown of fruit jello calories by ingredient
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Submitted by: IASTARGAL

Introduction

Mix jello with 1.5 cups hot water.
Make sure fruit is well drained and add to jello after it has cooled 30 minutes.
Let jello become fully set
Serve
Mix jello with 1.5 cups hot water.
Make sure fruit is well drained and add to jello after it has cooled 30 minutes.
Let jello become fully set
Serve

Number of Servings: 12

Ingredients

    2 boxes sugar free "jello"
    1 6 oz can mandarin oranges- well drained
    1 18 oz can - well drained

Directions

No cooking involved

Number of Servings: 12

Recipe submitted by SparkPeople user IASTARGAL.





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