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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 2.5 g
  • Cholesterol: 23.9 mg
  • Sodium: 321.4 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.9 g

View full nutritional breakdown of Leftover Turkey Tortellini Soup calories by ingredient
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Leftover Turkey Tortellini Soup

Submitted by: PHONICBLUE
Leftover Turkey Tortellini Soup

Introduction

This is a yummy soup I threw together after Thanksgiving. It's great way to use up the extra turkey! Peas and corn would be a great addition too. I hope you enjoy! This is a yummy soup I threw together after Thanksgiving. It's great way to use up the extra turkey! Peas and corn would be a great addition too. I hope you enjoy!
Number of Servings: 14

Ingredients

    10 C water
    2 t olive oil
    1 C onion, chopped
    2 t garlic, minced
    2 C celery, chopped
    2 C baby carrots, chopped
    15 oz can stewed tomatoes
    8 oz light turkey meat
    2 C green beans, frozen
    2 C Mama's homestyle frozen tortellini
    4 t Vogue Cuisine low sodium Instant VegeBase
    1/2 t salt
    1/2 t pepper




Directions

Before anything else, start by putting the water into a large pot, over med/high heat.

While this is going you will chop your veggies.

Next, in a seperate pan with the olive oil, sautee the onion and garlic for 2 minutes. Add the carrot and celery and sautee for 3 minutes more.

At this point your pot of water should be boiling, if it's not then wait for it to do so.

Add all ingredients to the pot. Bring it back up to a boil and then turn it down to simmer for 10 minutes.

This makes 14, 1 C servings.

Number of Servings: 14

Recipe submitted by SparkPeople user PHONICBLUE.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    I've seen this recipe where you also add a box of frozen chopped spinach as well. - 11/24/10

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  • I make this soup as well after Thanksgiving! My boys love it!! I add potatoes and any leftover dinner vegetables. Goes great with fresh baked dinner rolls or crusty bread. - 11/27/12

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  • 2 of my favorite things. Tortellini's and turkey. I will be making this on Friday. Thanks for the great recipe. - 11/24/10

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  • This sounds delicious! I will definitely be using my leftover turkey for this! - 11/23/10

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  • Delicious. The tortellini provides a great texture difference in the soup - 11/30/09

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