Crustless Pumpkin Pie


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 89.4
  • Total Fat: 0.6 g
  • Cholesterol: 2.1 mg
  • Sodium: 402.2 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 7.4 g

View full nutritional breakdown of Crustless Pumpkin Pie calories by ingredient
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Submitted by: APRILRRAIN


Weight Watchers says the whole pie= 4 Points! Weight Watchers says the whole pie= 4 Points!
Number of Servings: 4


    Pumpkin, canned, without salt, 1.8 cup (1-15oz can)
    Egg substitute, liquid (Egg Beaters), 0.5 cup
    Milk, nonfat, 1.5 cup
    *Splenda No Calorie Sweetener, 3/4 cup
    Salt, 0.5 tsp
    *Pumpkin Pie spice, 1 tbsp


Mix and pour into sprayed pie pan. Bake at 400 for 15 min then turn oven down to 375 and bake for 45 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user APRILRRAIN.


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