Apple/Oat CrumbleSubmitted by: MRSHONEYC
4 small apples, cored, peeled and cut
1 Tbsp lemon juice
1-1/4 tsp cinnamon
3/4 tsp nutmeg
1/8 tsp ground ginger
1/3 c old fashioned oats
1/2 c quick oats
3 Tbsp organic brown sugar
2 Tbsp smart balance omega spread (butter)
Preheat oven to 325*.
Put apple, 1/2 tsp cinnamon, 1/4 tsp nutmeg and 1/8 tsp ground ginger in medium saucepan - cover and cook over medium heat, stirring occasionally, about 10 minutes.
Meanwhile, mix oats, 3/4 tsp cinnamon, 1/2 tsp nutmeg, brown sugar and butter. Will be "clumpy".
Put apple mixture in small corning ware dishes. Top with oat mixture.
Bake in 325* oven about 30 minutes.
Great as a breakfast or "anytime" snack.
T2Diabetics beware --- HIGH CARBS !
Number of Servings: 2
Recipe submitted by SparkPeople user MRSHONEYC.