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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 81.7
  • Total Fat: 3.9 g
  • Cholesterol: 26.9 mg
  • Sodium: 271.2 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.0 g

View full nutritional breakdown of Turkey breakfast sausage calories by ingredient
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Turkey breakfast sausage

Submitted by: OHNLEITER

Introduction

lowfat lowfat
Number of Servings: 12

Ingredients

    1 lb ground turkey
    2 T sage
    1t black pepper
    2t onion powder
    1T Italian seasoning
    1/3 c bread crumbs
    1t sea salt

Directions

Combine all seasonings with ground turkey. Form into small patties, about 24, fry until cooked thoroughly. 2 patties is one serving.

Number of Servings: 12

Recipe submitted by SparkPeople user OHNLEITER.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    Excellent! I used a 20oz pack of 93/7 ground turkey and it made 15 3 inch patties. This is now my breakfast sausage. Great as a sandwich with English muffins and FF cheese. - 4/14/11

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