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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 207.8
  • Total Fat: 14.8 g
  • Cholesterol: 119.0 mg
  • Sodium: 331.3 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.3 g

View full nutritional breakdown of french toast calories by ingredient
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french toast

Submitted by: MANYPOUNDSTOGO

Introduction

no sugar no sugar
Number of Servings: 16

Ingredients

    Egg, fresh, 8 large (remove)
    Milk, 1%, 0.25 cup (remove)
    Margarine butter blend, 60% corn oil margarine and 40% butter, 16 tbsp (remove)
    White Bread, 16 slice (remove)

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user MANYPOUNDSTOGO.






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