Spaghetti with Meat SauceSubmitted by: QUEENOFCHAOS02
IntroductionA wonderful version of a classic! A wonderful version of a classic!
extra lean ground beef, 16 oz
Compliments Balance Tomato and Herb Pasta Sauce, 2.95 cup
Catelli Healthy Harvest Spaghettini, 350 gram(s)
Onions, raw, 1 medium
Green Peppers (bell peppers), 0.5 cup, chopped
Mushrooms, fresh, 0.75 cup, pieces or slices
Garlic 3 cloves minced
Basil, 1.5 tbsp
Pepper, black, 1 tsp
Chili powder, 1 tsp
Kraft Light Parmasean Cheese, 4 tbsp
once cooked, add all veggies, cook for about 3 minutes
add pasta sauce and spices(except cheese)
simmer for about 10- 15 minutes while the pasta cooks (cook pasta according to pakage instructions
top 1/6 of the pasta with 1/6 of the sauce, the sprincke with 1/3 tbsp of parmasean.
You may want to add real salt instead of the salt substitute, I make it this way because of the low sodium diet
Number of Servings: 5
Recipe submitted by SparkPeople user QUEENOFCHAOS02.