Yummy Blueberry Snack CakesSubmitted by: PGHEMT257
2 cups all purpose flour
1.5 cups splenda
0.5 cups I cant believe its not butter, regular
1 tsp. baking powder
1 cup 1% milk
2 eggs, seperated
2 cups fresh or frozen blueberries
Pour into greased 13 in x 9 in baking dish. Sprinkle with blueberries and reserved crumb mixture. Bake at 350 degrees for 30-35 minutes or until golden brown and a toothpick inserted near the center comes out clean.
Yields: 15-18 servings (nutrition calculated with 16 servings)
**Note: If using frozen blueberries, DO NOT thaw first!!**
Number of Servings: 16
Recipe submitted by SparkPeople user PGHEMT257.