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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 357.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 541.7 mg
  • Total Carbs: 63.3 g
  • Dietary Fiber: 20.8 g
  • Protein: 19.4 g

View full nutritional breakdown of veggie beer chili calories by ingredient
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veggie beer chili

Submitted by: BLOSSOMKITTY


Number of Servings: 5

Ingredients

    1 can each: pinto, black and red kidney beans
    garlic to taste
    half an onion
    2 green bell peppers
    2 cand no salt tomatoes
    chili seasonings to taste

Directions

cook

Number of Servings: 5

Recipe submitted by SparkPeople user BLOSSOMKITTY.





TAGS:  Vegetarian Meals |

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