Rice & Barley PuddingSubmitted by: SWANSONGW
* 1/2 cup Barley, pearled, cooked,
* Natural Cane Sugar, 2 individual packets
* 1/4 cup Light Cream (coffee cream or table cream)
* Raisins, 2 miniature box
*1 cup brown rice
1 tsp or more cinammon to taste
Mix barley and rice together with cane sugar and cinammon, add cream and raisins.
Number of Servings: 4
Recipe submitted by SparkPeople user SWANSONGW.