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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 249.2
  • Total Fat: 11.4 g
  • Cholesterol: 26.0 mg
  • Sodium: 550.5 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 18.3 g

View full nutritional breakdown of Macaroni & Cheese DELUXE calories by ingredient
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Macaroni & Cheese DELUXE

Submitted by: SMILES@WORK


Number of Servings: 8

Ingredients

    Macaroni, whole-wheat, 2 cup elbow shaped
    *Cooper Natural Pepper Jack Cheese, 8 oz
    Cheddar or Colby Cheese, Low Fat, 8 oz
    *Carnation Evaporated Fat Free Milk, 8 oz
    Broccoli, cooked, 1 cup, chopped
    Mushrooms, canned, 1 cup
    Onions, raw, 1 cup, chopped

Directions

Cook macaroni according to package directions.

Add remainint ingredients.

Bake 350' twenty minutes

Top with crushed cracker crumbs / parmaesan cheese

Return to oven
Bake an additional 10 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user SMILES@WORK.





TAGS:  Vegetarian Meals |

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