Tortilla soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 263.6
  • Total Fat: 8.8 g
  • Cholesterol: 16.3 mg
  • Sodium: 481.8 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.9 g

View full nutritional breakdown of Tortilla soup calories by ingredient
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Submitted by: GRACIEC


Number of Servings: 2

Ingredients

    1 can fat free tomato soup
    1/2 cup salsa
    1 oz tortilla chips
    1/4 cup shredded low fat cheddar cheese
    2 Tbls. reduced fat sour cream

Directions

Prepare soup according to directions on can. Add salsa and heat until bubbling. Sprinkle crushed tortillas chips in bowl. Pour hot soup over chip and garnish with cheddar cheese and sour cream. Serve immediately.

Number of Servings: 2

Recipe submitted by SparkPeople user GRACIEC.





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