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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 143.7
  • Total Fat: 5.2 g
  • Cholesterol: 24.8 mg
  • Sodium: 527.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.3 g

View full nutritional breakdown of Tuna salad calories by ingredient
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Tuna salad

Submitted by: ERINLK1628


Number of Servings: 2

Ingredients

    Tuna, Canned in Water, 1 can
    Mayonnaise, Hellman's Light, 2 tbsp
    Capers, canned, 1 tbsp, drained
    *Lemon Juice, 1 wedge yields
    Dill weed, dried, 1 tsp

Directions

Drain Tuna, combine all ingredients and serve with celery and veggies

Number of Servings: 2

Recipe submitted by SparkPeople user ERINLK1628.





TAGS:  Fish |

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