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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 88.7
  • Total Fat: 5.6 g
  • Cholesterol: 14.4 mg
  • Sodium: 495.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.8 g

View full nutritional breakdown of Stephanie Louise's Parmesan Crisp calories by ingredient
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Stephanie Louise's Parmesan Crisp

Submitted by: STEPH*LOUISE
Stephanie Louise's Parmesan Crisp

Introduction

Really pretty as a garnish, instead of bread, or when you just want a pretty bite of cheese. Tasty! Really pretty as a garnish, instead of bread, or when you just want a pretty bite of cheese. Tasty!
Number of Servings: 1

Ingredients



    * Parmesan Cheese, shredded, 4 tbsp (remove)
    * Oregano, ground, 1 tsp (remove)
    * Parsley, dried, 1 tsp (remove)
    * *All Natural Vegetable Oil Cooking Spray, 1 serving (remove)
    * Pepper, black, 1 dash (remove)
    * Salt, 1 dash (remove)

Directions

Make sure you spray your pan with cooking spray and put it on high. 4 tbs is suitable for my pan. Make sure you put it in the pan and make it all touch like in a layer. Next add your choice of herbs. When its nice and to your liking, turn it over on a plate. Cut before it completely dries. I cut it in triangle, but you can do it in strips too.

Serves one.

Number of Servings: 1

Recipe submitted by SparkPeople user STEPH*LOUISE.





TAGS:  Side Items |

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