SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 3.2 g
  • Cholesterol: 17.3 mg
  • Sodium: 427.9 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Squash Dressing calories by ingredient
Report Inappropriate Recipe

Squash Dressing

Submitted by: STILLFLYIN

Introduction

Dairy free if cornbread made without milk. Can add 1/2 cup green peppers, mexican peppers, or mushrooms for a different taste. Dairy free if cornbread made without milk. Can add 1/2 cup green peppers, mexican peppers, or mushrooms for a different taste.
Number of Servings: 6

Ingredients

    Cornbread, 4 cups, crumbled
    Summer Squash, 3 cup, (sliced, cooked, drained, mashed)
    Onions, raw, 0.5 cup, chopped
    Celery, raw, 0.5 cup, diced
    Chicken flavored Bouillion, 1 tsp
    1 cup water
    sage, poultry seasoning, salt & pepper to taste

Directions

Makes 6 servings

Pre heat oven to 350
Saute onion and celery until tender. Add everything else and stir well. Pour into a cooking sprayed baking dish. Bake for 50 minutes. Can be microwaved, but doesn't give the crust obtained from oven baking.

Number of Servings: 6

Recipe submitted by SparkPeople user STILLFLYIN.





TAGS:  Side Items |

Great Stories from around the Web


Rate This Recipe