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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 38.6
  • Total Fat: 2.9 g
  • Cholesterol: 0.8 mg
  • Sodium: 24.8 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

View full nutritional breakdown of Light Coleslaw calories by ingredient
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Light Coleslaw

Submitted by: BANANAFISH711


Number of Servings: 5

Ingredients

    5 oz. broccoli slaw
    1/2 cup chopped broccoli florets
    1/4 cup chopped green bell peppers
    1/4 cup cider vinegar
    1 tbsp. mayonnaise
    1 tsp. olive oil
    salt and pepper to taste

Directions

Mix all ingredients and let sit in the refrigerator for several hours before serving.

Makes 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user BANANAFISH711.






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